Chestnut Pasta Dough Recipe - Great British Chefs

Name: Chestnut Pasta Dough Recipe - Great British Chefs
Ingredients: 400g of chestnut flour; 200g of whole wheat flour; 200g of 00 flour; 6 eggs; 1 pinch of salt

"Monica shares her homemade chestnut pasta dough recipe, using Italian chestnut flour (farina di castagna), which is finely ground and full of flavour...."

INGREDIENTS

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400g of chestnut flour

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200g of whole wheat flour

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200g of 00 flour

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6 eggs

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1 pinch of salt

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