Cherry Cheesecake Ice Cream ( NO MACHINE NEEDED!)

Name: Cherry Cheesecake Ice Cream ( NO MACHINE NEEDED!)
Ingredients: 1 (8 oz) block cream cheese, softened to room temp; 1/4 c butter ( 1/2 stick) softened to room temp; 1 (14 oz) can sweetened condensed milk; 1 (8 oz) tub whipped topping ( thawed); 1 (21 oz) can cherry pie filling; 1 1/2 c graham crackers roughly chopped

Cherry Cheesecake Ice Cream ( NO MACHINE NEEDED!) was pinched from <a href="http://www.thecountrycook.net/2013/06/cherry-cheesecake-ice-cream-no-machine.html" target="_blank">www.thecountrycook.net.</a>

INGREDIENTS

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1 (8 oz) block cream cheese, softened to room temp

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1/4 c butter ( 1/2 stick) softened to room temp

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1 (14 oz) can sweetened condensed milk

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1 (8 oz) tub whipped topping ( thawed)

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1 (21 oz) can cherry pie filling

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1 1/2 c graham crackers roughly chopped

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