"The delicious combination of chocolate and cherry cheesecake gets swirled up into a gluten-free brownie that your family and friends will love...."
INGREDIENTS
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Brownies:
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1 cup butter
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2 cups white sugar
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2/3 cup cocoa powder
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4 eggs
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2 teaspoons vanilla extract
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1 cup gluten-free all purpose baking flour
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1/2 teaspoon gluten-free baking powder
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1/4 teaspoon salt
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Cheesecake Mix:
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1 (8 ounce) package cream cheese, softened
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1/3 cup white sugar
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1 egg
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1 (21 ounce) can cherry pie filling