"A cheesy and delicious Mexican inspired keto cheesy chicken stuffed poblano pepper recipe that the entire family will love! Keto, LCHF, low carb, gluten free, and Atkins Diet friendly...."
INGREDIENTS
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4 cups shredded cooked chicken
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1/3 cup tomato based salsa
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1/2 cup full fat sour cream
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1/4 cup scallions, chopped
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2 Tbsp fresh cilantro, chopped
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1 cup Kraft sharp cheddar cheese, shredded
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1 cup Kraft Colby Jack cheese, shredded
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6 medium poblano peppers