INGREDIENTS
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1 (750-milliliter) bottle rosé wine
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3/4 cup vodka*
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1/2 cup peach nectar
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6 tablespoons thawed frozen lemonade concentrate
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2 tablespoons sugar
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1 pound ripe peaches, peeled and sliced
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1 (6-oz.) package fresh raspberries**
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2 cups club soda, chilled
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