Real Recipes From Real Home Cooks ®
caramel apple upside down cake
INGREDIENTS
•
Topping
•
1/4 cup butter or margarine
•
2/3 cup packed brown sugar
•
1/2 teaspoon ground cinnamon
•
2 medium apples, peeled, cut into 1/2-inch wedges
•
Cake
•
1 1/3 cups Gold Medal® all-purpose flour
•
1 teaspoon baking powder
•
1/2 teaspoon ground cinnamon
•
1/4 teaspoon salt
•
1 cup granulated sugar
•
1/2 cup butter or margarine, softened
•
2 eggs
•
1/2 teaspoon vanilla
•
1/4 cup milk
•
Whipped Cream
•
1 cup whipping cream
•
2 tablespoons granulated sugar
►
ADVERTISEMENT