INGREDIENTS
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1/2 cup butter, softened
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1 1/4 cups brown sugar, packed
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1 tsp. baking powder
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1 tsp. apple pie spice
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1/4 tsp. salt
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1 egg
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1/2 cup apple juice
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2 1/4 cups all purpose flour
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1/4 cup whole wheat flour
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1 large Granny Smith apple, peeled and shredded (about 1 cup)
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For the icing:
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1/2 cup packed brown sugar
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3 Tbsp. butter
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3 Tbsp. apple juice
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2 2/3 cups powdered sugar
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1/2 cup chopped toasted pecans