Cannoli Tart

Name: Cannoli Tart
Prep time: 20 min
Cook time: 35 min
Yield: 6
Ingredients: FOR THE CRUST:; 2 cups Sifted Flour; ½ cups Plus 1 Tablespoon Sugar; ½ teaspoons Salt; 1 teaspoon Cinnamon; ⅓ cups Cold Butter; 1 whole Egg; 1 Tablespoon Milk; FOR THE FILLING:; 2-¼ cups Ricotta; 1 whole Egg; 2 teaspoons Sugar; 2 teaspoons Amaretto; ½ cups Chocolate Chips Or Chunks

Cannoli Tart was pinched from <a href="http://tastykitchen.com/recipes/desserts/cannoli-tart/" target="_blank">tastykitchen.com.</a>

"A delicious creamy cannoli in tart form...."

INGREDIENTS

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FOR THE CRUST:

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2 cups Sifted Flour

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½ cups Plus 1 Tablespoon Sugar

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½ teaspoons Salt

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1 teaspoon Cinnamon

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⅓ cups Cold Butter

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1 whole Egg

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1 Tablespoon Milk

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FOR THE FILLING:

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2-¼ cups Ricotta

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1 whole Egg

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2 teaspoons Sugar

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2 teaspoons Amaretto

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½ cups Chocolate Chips Or Chunks

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