Campbell's Kitchen: Roasted Asparagus with Lemon & Goat Cheese

Name: Campbell's Kitchen: Roasted Asparagus with Lemon & Goat Cheese
Yield: 6
Ingredients: Vegetable cooking spray; 2 asparagus; 1 olive oil; Freshly ground black pepper; 1/2 Swanson® Vegetable Broth; 3 goat cheese; 1 lemon juice; 1 lemon peel

Campbell's Kitchen: Roasted Asparagus with Lemon & Goat Cheese was pinched from <a href="http://www.campbellskitchen.com/recipes/recipedetails?recipeid=50612" target="_blank">www.campbellskitchen.com.</a>

"After you try this recipe, it will be difficult to make asparagus any other way. You'll see how roasting the asparagus brings out exquisite flavors that are enhanced by just the right amount of goat cheese and lemon...."

INGREDIENTS

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Vegetable cooking spray

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2 asparagus

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1 olive oil

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Freshly ground black pepper

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1/2 Swanson® Vegetable Broth

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3 goat cheese

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1 lemon juice

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1 lemon peel

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