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Campbell's Kitchen: Praline-Pumpkin Mousse Cornucopias

Campbell's Kitchen: Praline-Pumpkin Mousse Cornucopias was pinched from <a href="http://www.campbellskitchen.com/recipes/recipedetails?recipeid=51031" target="_blank">www.campbellskitchen.com.</a>

"Here's a luscious, bakery-style fall dessert that's really easy to make. It features flaky puff pastry cones filled with pumpkin-cinnamon cream and drizzled with a caramel-pecan sauce...."

INGREDIENTS
6 ice cream
Vegetable cooking spray
All-purpose flour
1/2 Pepperidge Farm® Puff Pastry Sheets
2 sugar
1/2 milk
1 instant pudding and pie filling mix
3/4 pumpkin
3/4 ground cinnamon
1/2 heavy cream
1 caramel topping
1/2 pecans
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