Cabbage Rolls

Name: Cabbage Rolls
Ingredients: 4-6 small, medium-green cabbages.; Note: Smooth, small cabbages are desired rather than heavy, veined, texteured ones. Large, tough leaves ae all good for lining the pan, and can be eaten along with the cabbage rools as they become very flavourful. If you ae buying small cabbages, you; Filling:; 1 lb. medium uncooked ground beef; 1lb ground uncooked pork; 2 tsp. celery salt; 4 c. well-cooked rice; 3T onion flakes; 2T crushed dried dill; garlic as desired; 1T salt; 1/4 c vinegar; 1 large can diced tomatoes; 6 slices fatty bacon, slow-fried to release and retain fat, then food-process the meat and fat until finely chopped; Sauce:; 1 or 2 large cans tomato juice; 1 or 2 large cans diced tomatoes; 2T crushed dried dill; 1/2 c vinegar; 1T salt; pepper; Read More http://www.epicurious.com/recipes/member/views/BONNIES-UKRAINIAN-CABBAGE-ROLLS-50035542#ixzz2JnrJxlu3

INGREDIENTS

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4-6 small, medium-green cabbages.

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Note: Smooth, small cabbages are desired rather than heavy, veined, texteured ones. Large, tough leaves ae all good for lining the pan, and can be eaten along with the cabbage rools as they become very flavourful. If you ae buying small cabbages, you

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Filling:

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1 lb. medium uncooked ground beef

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1lb ground uncooked pork

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2 tsp. celery salt

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4 c. well-cooked rice

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3T onion flakes

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2T crushed dried dill

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garlic as desired

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1T salt

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1/4 c vinegar

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1 large can diced tomatoes

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6 slices fatty bacon, slow-fried to release and retain fat, then food-process the meat and fat until finely chopped

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Sauce:

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1 or 2 large cans tomato juice

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1 or 2 large cans diced tomatoes

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2T crushed dried dill

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1/2 c vinegar

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1T salt

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pepper

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Read More http://www.epicurious.com/recipes/member/views/BONNIES-UKRAINIAN-CABBAGE-ROLLS-50035542#ixzz2JnrJxlu3

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