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Butterscotch Fruit Dip

Butterscotch Fruit Dip was pinched from <a href="https://www.tasteofhome.com/recipes/butterscotch-fruit-dip/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"If you like the sweetness of butterscotch chips, you'll enjoy this warm rum-flavored fruit dip. I serve it with apple and pear wedges. It holds up for up to two hours in the slow cooker. —Jeaune Hadl Van Meter, Lexington, Kentucky..."

INGREDIENTS
2 packages (10 to 11 ounces each) butterscotch chips
2/3 cup evaporated milk
2/3 cup chopped pecans
1 tablespoon rum extract
Apple and pear wedges
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