Buffalo Chicken Lasagna Recipe

Name: Buffalo Chicken Lasagna Recipe
Prep time: 1 h 40 min
Cook time: 40 min
Yield: 12
Ingredients: Ingredients; 1 tablespoon canola oil; 1-1/2 pounds ground chicken; 1 small onion, chopped; 1 celery rib, finely chopped; 1 large carrot, grated; 2 garlic cloves, minced; 1 can (14-1/2 ounces) diced tomatoes, drained; 1 bottle (12 ounces) buffalo wing sauce; 1/2 cup water; 1-1/2 teaspoons Italian seasoning; 1/2 teaspoon salt; 1/4 teaspoon pepper; 9 lasagna noodles; 1 carton (15 ounces) ricotta cheese; 1-3/4 cups (7 ounces) crumbled blue cheese, divided; 1/2 cup minced Italian flat leaf parsley; 1 egg, lightly beaten; 3 cups (12 ounces) shredded part-skim mozzarella cheese; 2 cups (8 ounces) shredded white cheddar cheese

Buffalo Chicken Lasagna Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Buffalo-Chicken-Lasagna" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 tablespoon canola oil

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1-1/2 pounds ground chicken

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1 small onion, chopped

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1 celery rib, finely chopped

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1 large carrot, grated

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2 garlic cloves, minced

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1 can (14-1/2 ounces) diced tomatoes, drained

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1 bottle (12 ounces) buffalo wing sauce

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1/2 cup water

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1-1/2 teaspoons Italian seasoning

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1/2 teaspoon salt

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1/4 teaspoon pepper

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9 lasagna noodles

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1 carton (15 ounces) ricotta cheese

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1-3/4 cups (7 ounces) crumbled blue cheese, divided

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1/2 cup minced Italian flat leaf parsley

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1 egg, lightly beaten

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3 cups (12 ounces) shredded part-skim mozzarella cheese

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2 cups (8 ounces) shredded white cheddar cheese

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