Bubble-Up Enchilada Casserole

Name: Bubble-Up Enchilada Casserole
Ingredients: 1 lb ground bison; 1 (10 oz) can enchilada sauce; 1 (8 oz) can tomato sauce; 2 (4 oz) cans chopped green chiles; 1 can reduced-fat refrigerator biscuits; 1-1/2 c shredded low-fat Mexican cheese; PointsPlus™ Value: 8; Yields: 6-8 servings

Bubble-Up Enchilada Casserole was pinched from <a href="http://mybakingheart.com/2011/11/04/bubble-up-enchilada-casserole/" target="_blank">mybakingheart.com.</a>

INGREDIENTS

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1 lb ground bison

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1 (10 oz) can enchilada sauce

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1 (8 oz) can tomato sauce

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2 (4 oz) cans chopped green chiles

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1 can reduced-fat refrigerator biscuits

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1-1/2 c shredded low-fat Mexican cheese

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PointsPlus™ Value: 8

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Yields: 6-8 servings

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