""This pumpkin pie has a walnut streusel topping that is optional. Serve with whipped topping or ice cream."..."
INGREDIENTS
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1 (15 ounce) can pumpkin puree
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1 (14 ounce) can sweetened condensed milk
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2 egg yolks
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1 teaspoon ground cinnamon
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1/2 teaspoon ground ginger
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1/2 teaspoon ground nutmeg
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1/2 teaspoon salt
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2 egg whites
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1 (9 inch) unbaked pie shell
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2 tablespoons all-purpose flour
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1/4 cup packed brown sugar
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1 teaspoon ground cinnamon
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2 tablespoons butter, chilled
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1 cup chopped walnuts