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Brown Butter Carrot Sheet Cake with Brown Butter-Cream Cheese Frosting Recipe

"This carrot sheet cake not only feeds a crowd, but it also gets an extra delicious flavor from the addition of brown butter to both the cake and the frosting...."

INGREDIENTS
Carrot Cake:
1 cup unsalted butter
1 3/4 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1 1/2 teaspoons ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 cup firmly packed dark brown sugar
4 eggs, at room temperature
1 1/2 teaspoons vanilla extract
3 cups shredded carrots
1/2 cup chopped walnuts
1/2 cup raisins
Brown Butter-Cream Cheese Frosting:
6 tablespoons unsalted butter
1 (8 ounce) package cream cheese, softened
3 cups powdered sugar
1 teaspoon vanilla extract
1 pinch salt
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