Broccoli Quinoa Salad - Cooking Quinoa

Name: Broccoli Quinoa Salad - Cooking Quinoa
Ingredients: Herb Mixture; ½ cup fresh parsley; 1/3 cup fresh basil; 1 T fresh dill; 1 ½ tsp grated lemon rind; 2 T fresh mint leave; 6 cloves garlic, peeled; Salad; 6 cups broccoli, diced small; 1 cup grape tomatoes, halved; 2 cups cooked quinoa; 2 shallots, minced; 3 T capers; ½ tsp pepper; 14 ounces artichoke hearts, drained and chopped; Dressing; 3 T herb mixture; 1/3 cup low fat cottage cheese or vegan sour cream; ¼ cup low fat buttermilk or ¼ cup unsweetened almond milk; 1 T fresh lemon juice; 1 T red wine vinegar; 1 T balsamic vinegar; 1 T olive oil; 1 T Dijon mustard; 3 ounces crumbled feta or nut cheese

Broccoli Quinoa Salad - Cooking Quinoa was pinched from <a href="http://www.cookingquinoa.net/broccoli-quinoa-salad" target="_blank">www.cookingquinoa.net.</a>

INGREDIENTS

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Herb Mixture

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½ cup fresh parsley

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1/3 cup fresh basil

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1 T fresh dill

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1 ½ tsp grated lemon rind

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2 T fresh mint leave

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6 cloves garlic, peeled

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Salad

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6 cups broccoli, diced small

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1 cup grape tomatoes, halved

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2 cups cooked quinoa

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2 shallots, minced

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3 T capers

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½ tsp pepper

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14 ounces artichoke hearts, drained and chopped

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Dressing

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3 T herb mixture

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1/3 cup low fat cottage cheese or vegan sour cream

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¼ cup low fat buttermilk or ¼ cup unsweetened almond milk

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1 T fresh lemon juice

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1 T red wine vinegar

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1 T balsamic vinegar

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1 T olive oil

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1 T Dijon mustard

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3 ounces crumbled feta or nut cheese

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