basic crepe
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This makes a light crepe. You can use chicken stock for art of milk
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yield
serving(s)
prep time
2 Hr
cook time
40 Min
method
Pan Fry
Ingredients For basic crepe
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1 1/4 cflour
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3eggs well beaten
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1 1/2 cmilk
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2 Tbspbutter, melted
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pinchsalt
How To Make basic crepe
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1Place all ingredients in blender or mixer and beat well
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2Let sand one hour
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3Use crepe pan or small fry pan to make crepes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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