Basic Crepe Recipe

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Basic Crepe

Lorraine Passero

By
@Lorraine9

This makes a light crepe. You can use chicken stock for art of milk


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Rating:

Comments:

Serves:

makes 16 crepes

Prep:

2 Hr

Cook:

40 Min

Method:

Pan Fry

Ingredients

1 1/4 c
flour
3
eggs well beaten
1 1/2 c
milk
2 Tbsp
butter, melted
pinch
salt

Directions Step-By-Step

1
Place all ingredients in blender or mixer and beat well
2
Let sand one hour
3
Use crepe pan or small fry pan to make crepes

About this Recipe

Course/Dish: Pancakes
Main Ingredient: Flour
Regional Style: French
Dietary Needs: Vegetarian