The grandchildren will eat a whole potful.
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- select the amount of grits you wish to cook from the box or bag.
- fry up six or eight slices of bacon. make it crisp.
- grate up enough cheese to your likin'.
1After grits are done, stir in crumbled bacon and shredded cheese. Serve up in bowls and enjoy. Grandkids may want a little jelly in the middle of the bowl on top of the grits. You can have it that way too Grandma if there is any leftover. DON'T FORGET THE BUTTER!