Pizza Pancakes Recipe

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Pizza Pancakes

Kathy Van Houten

By
@suds59

These are easy to make and can customize topping to your liking.
Recipe from Bisquick Book.

Rating:
★★★★★ 1 vote
Comments:
Serves:
5 (three four inch pancakes each)
Prep:
20 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

2 c
original bisquick mix
1 c
milk
2
eggs
1/2 c
shredded mozzarella cheese(more if your a cheese lover)
1/2 c
diced tomatoe
1/2 c
chopped pepperoni
1/2 c
chopped tomatoe
1/4 c
chopped green bell pepper
2 tsp
italian seasoning
1 c
pizza or spaghetti sauce(heated)
grated parmesan cheese
1/2 pkg
pepperoni slices

Step-By-Step

1TO MAKE CRUSTS Heat skillet and lightly grease with oil.
Stir Bisquick,milk and eggs in large bowl until
well blended.Stir in remaining ingredients (except
pizza sauce, and Parmesan cheese.) Batter will be thick.
2Pour BATTER BY A LITTLE LESS THAN 1/4 CUP INTO HOT SKILLET SPREAD SLIGHTLY.Cook UNTIL EDGES ARE DRY.TURN AND COOK UNTIL GOLDEN BROWN.Serve topped with pizza sauce,diced tomato,additional sliced pepperoni,bell pepper and Parmesan cheese.
3These can be made with toppings of your choice.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids