Papas (Portuguese Porridge)

Tara Pacheco Recipe

By Tara Pacheco tnj2008

My mother inlaw makes this for my kids and they love it. It's nice to have on a chilly morning for breakfast to warm your tummy, or maybe as a little snack before bed.


Recipe Rating:
 1 Rating
Serves:
2-4
Prep Time:
Cook Time:

Ingredients

1 1/2 c
milk
8 Tbsp
flour
2 Tbsp
sugar
1/8 tsp
salt
cinnamon
Janet Tharpe

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Directions Step-By-Step

1
-Mix milk, sugar, and salt into a sauce pan.

-Bring to a boil.

-SLOWLY sift flour in while continuously whisking vigorously to avoid clumping.

-Mixture will thicken. Turn off heat and remove from stove top once the porridge is thick and creamy.

Sprinkle generously with cinnamon. Serve while warm. Enjoy!

About this Recipe

Course/Dish: Other Breakfast
Other Tag: For Kids