Pancakes Recipe

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Pancakes

Kathy Lochner

By
@K80Rie

This recipe comes from my Better Homes and Gardens cookbook. I have also posted a separate recipe for buttermilk pancakes.


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Ingredients

1 c
all-purpose flour
1 Tbsp
sugar
2 tsp
baking powder
1/4 tsp
salt
1 large
egg, beaten
1 c
milk
2 Tbsp
cooking oil

Directions Step-By-Step

1
In a mixing bowl stir together flour, sugar, baking powder, and salt. In another bowl combine egg, milk, and oil. Add to flour all at once, mix until blended but slightly lumpy.
2
Pour batter onto a griddle heated to 350-375. Cook til pancakes have bubbly surfaces and slightly dry edges. Flip and continue cooking for approximately 1 minute.
3
Serve with butter, syrup, peanut butter, or fruit toppings.

About this Recipe