orange-glazed pumpkin muffins

Name: Orange-Glazed Pumpkin Muffins
Prep time: 20 min
Cook time: 20 min
Yield: 1
Cuisine: American
Ingredients: 1 2/3 cup(s) all-purpose flour or unbleached all-purpose flour; 1/2 cup(s) sugar; 1 tablespoon(s) baking powder; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 1 large egg, beaten; 1/4 cup(s) oil; 1/2 cup(s) canned pumpkin; 2/3 cup(s) undiluted evaporated milk; 1/4 cup(s) orange marmalade

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review

Private Recipe by

Sharon Colyer

@Cmom02

Louisville, KY

It's just the season, for pumpkin everything! These muffins are made special with the orange marmalade. A mix of flavors that I really enjoyed! Recipe from Home Cooks' Easy Recipes.

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yield 1 dozen

prep time 20 Min

cook time 20 Min

method Bake

Ingredients For orange-glazed pumpkin muffins

1 2/3 c

all-purpose flour or unbleached all-purpose flour
1/2 c

sugar
1 Tbsp

baking powder
1/2 tsp

salt
1/2 tsp

cinnamon
1/2 tsp

nutmeg
1 lg

egg, beaten
1/4 c

oil
1/2 c

canned pumpkin
2/3 c

undiluted evaporated milk
1/4 c

orange marmalade

How To Make orange-glazed pumpkin muffins

1
Preheat oven to 400 degrees. Grease muffin cups or use paper liners.

2
Combine all-purpose flour or unbleached all-purpose flour, sugar, baking powder, salt, cinnamon, nutmeg, in a medium bowl. Make a well in flour mixture.
3
Combine egg, oil, pumpkin, and milk. Pour liquid mixture into well of dry ingredients. Stir just to blend.
4
Spoon batter into prepared muffins cups, and place 1 teaspoon marmalade on each. Bake 20-25 minutes. Remove from pan. Makes 1 dozen.
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