Mushroom Veggie Cheese Omlete

Linda Smith

By
@Cookenwithlov

Breakfast is my favorite meal , love making brunch.


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Rating:

Comments:

Serves:

3

Prep:

20 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

4 large
eggs
4 Tbsp
cream
2 c
diced mushrooms
3 small
mini peppers (sliced thin)
1 c
fresh spinach ( chopped)
2 c
mexican blended shredded cheese
salt and pepper (to taste)

TOPPINGS

salsa
sour cream

Directions Step-By-Step

1
In small sauté pan add 1 teaspoon coconut oil mushrooms and 1/8 teaspoon garlic salt cook on medium till mushrooms have cooked down.
2
Mix eggs and cream together, spray large sauté pan pour egg mixture into pan cook on medium till set, add sliced peppers, mushrooms, and spinach. top with 1 cup of cheese, fold in half top with more cheese.
3
Serve with toppings

About this Recipe

Course/Dish: Other Breakfast
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy