Krispy Kreme Donut Hole Bread Pudding-steph Recipe

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Krispy Kreme Donut Hole Bread Pudding-Steph

Stephanie Dodd

By
@skeen

Who doesn't enjoy a simple and tasty bread pudding. This is easy and made with ingredients you most likely have on hand.


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Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

1 Hr

Ingredients

1 box
7.6 oz. krispy kreme donut holes
1 c
heavy cream
1 c
milk
2
eggs
3 Tbsp
sugar
1 tsp
vanilla

Directions Step-By-Step

1
Layer donut holes in greased 8 x 8" baking dish. Whisk together the cream, milk, eggs, sugar, and vanilla. Pour over donuts, mashing down a little so all get saturated. Cover with foil and chill for one hour, tossing occasionally.
2
Bake at 350 degrees (covered with foil) for 40 minutes. Remove foil and bake 20 minutes more until top is golden brown.
3
GLAZE: 4 ounces bittersweet chocolate, 3 T. heavy cream, 1 T. butter. Melt all together and drizzle over warm bread pudding! ENJOY!

About this Recipe

Course/Dish: Other Breakfast