I use two small nonstick pans to make them in. You need to watch the heat and use a paper towel to wipe out the burnt butter.
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- 2 c
- 2 tsp
- baking powder
- 1/2 c
- 1-2 c
- butter for the pan
1In one bowl sift flour, salt and baking powder.
In another bowl whisk eggs and sugar together.
Turn on the pans on the stove top, they need to be scorching hot.