April's StoryNothing is better then making homemade doughnuts on a saturday morning with your kids, and then your grandkids!!!
3 1/2 c
all purpose flour
1In bowl combine flour,baking powder,cinnamon,salt and nutmeg set aside.
2In bowl combine milk and butter. In mixing bowl combine eggs and sugar beat 5 minutes, add milk mixture stir with wooden spoon. COVER AND CHILL 2 HOURS.
3Roll dough out on floured surface 1/2 inch thick cut into doughnuts, Fry at 375 1 1/2 each. Frost with glaze, sugar or any other topping you want.
About this Recipe
Course/Dish: Other Breakfast