"TUNA PEA WIGGLE" Creamed onToast

Nancy J. Patrykus

By
@Finnjin

When time is short, this is a nice meal to make.
Hope you enjoy it also.


pinch tips: Perfect Bacon Every Time


Rating:

Comments:

Serves:

2-4

Prep:

5 Min

Cook:

10 Min

Ingredients

2 Tbsp
butter
4 Tbsp
flour
1/4 tsp
pepper
2 c
milk
1 can(s)
tuna packed in water.
1 c
cooked peas
4
pieces toast, biscuits, crackers and even mashed potatoes!

Directions Step-By-Step

1
Medium White Sauce
Melt butter over low heat.Add flour and pepper. Stir until well blended.Remove from heat. Gradually stir in milk and return to heat.Cook, stirring constantly, untill thick and smooth
2
Drain tuna from can, and mix into white sauce. Add peas, cook over low heat 5 minutes. Serve over toast.
3
If desired, chopped hard boiled eggs,can be added.
Can also be served over boiled potatoes or crackers.

About this Recipe

Course/Dish: Breakfast, Other Breakfast
Other Tag: Quick & Easy
Hashtag: #tuna