Cheesy Grits

Melissa Williamson

By
@georgiagirl48

It is so good to fix for breakfast and my family loves it. It is so easy to fix it. They are so delicious and cheesy and tasty.


Featured Pinch Tips Video

Serves:

6 servings

Prep:

20 Min

Cook:

25 Min

Ingredients

3 1/2 c
water
1 c
white or yellow grits
1 c
shredded sharp cheddar cheese
4 Tbsp
butter
1/4 c
milk
1/2 tsp
salt
1/4 tsp
black pepper
1/8 tsp
ground red pepper

Directions Step-By-Step

1
In a large saucepan, bring water to a boil over high heat. Add grits and cook 5 to 7 minutes, stirring occasionally until mixture is thick. Remove from heat and add cheese and butter; stir until melted. Add remaining ingredients and stir until well combined. Serve immediately or place i a sprayed muffi tin and chill. Just before serving, heat in a preheated oven to 350 F. for 15 to 20 minutes.

About this Recipe

Course/Dish: Other Breakfast