Carrot Cake Pancakes
By Michelle Bates-Phipps chelleicious
I love carrot cake! And I love to make a variety of good foods for breakfast on the weekends because it is the one meal that my husband and I can sit down and totally enjoy together. I also make way too much in case we invite other family over or to freeze for quick nutritious breakfasts during the week. As with all of my recipes this one was created with desire and inspiration. The desire was to make a delicious meal, the inspiration came from viewing dozens of other similar recipes to find out what works for them and combining several ideas together to make my own creation!
This is a must try for all you carrot cake lovers. Now you can have it for breakfast!
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
About this Recipe
Cin Straw's Kitchen NanatomyGrands - Mar 30, 2013
I love the sound of these....except for the walnuts (I'll be using pecans, as I am allergic to walnuts). Thanks for sharing.
Tammy Brownlow luvscookin2 - Aug 15, 2013
Yummy! Can't wait to try this pinched (:
Michelle Bates-Phipps chelleicious - Aug 15, 2013
I use nuts pretty much interchangeably, I'm sure pecans would be delicious. In fact, I'm thinking it would be good with the maple pecan syrup that we just brought back from Georgia! Or of course Cream cheese frosting thinned out
Tina R MamaLuvsCooks - Aug 15, 2013
I can't wait for school to start my preschool class is in for a treat! Thanks for the recipe.
deb baldwin messinthekitchen - Aug 17, 2013
Congratulations Michelle, on your blue ribbon!