Breakfast Sub Recipe

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Breakfast sub

Geraldine Fougere

By
@Fudgemaster

I make these at work for the staff and customers. They love them.


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Comments:

Serves:

1

Prep:

5 Min

Cook:

10 Min

Ingredients

2 slice
cooked ham
4 slice
bacon
2
eggs
1
submarine sandwich rolls
1 pinch
salt and pepper
1 slice
cheese slice
2 Tbsp
margarine

Directions Step-By-Step

1
In a frying pan, cook 4 slices of bacon and 2 slices of ham.
While they are frying, butter your sub bun on a plate.
When the ham is cooked place it on your sub bun.
Put the bacon on a paper towel to obsorb the grease.
Fry your 2 eggs with the yolks broken.
Place a cheese slice on each egg. When the cheese is melted place each egg and cheese on your sub bun.
Top it with the bacon and add your salt and pepper to taste.
Cut in half and enjoy !!

About this Recipe

Course/Dish: Other Breakfast
Other Tag: Quick & Easy