blueberry pie filling
Cream sugar and butter, add eggs and vanilla.
Add flour and baking powder.
Spread half of the mixture onto an ungreased 15"x10" pan.
Carefully top with pie filling.
Drop remaining dough on top by teaspoonfuls.
Bake at 350 for 45 minutes or until golden brown.
Combine powdered sugar, melted butter and lemon juice and drizzle over warm bars.