Banana Chocolate chip Pancakes!

Recipe Rating:
 2 Ratings
Serves: 5 at 2 a piece but that is rarely the case!
Prep Time:
Cook Time:

Ingredients

2 c bisquick baking mix
1 c milk
2 large eggs
1 tsp vanilla
3 ripe bananas
1/2 c chocolate chips, mini

The Cook

Brenda Broadfoot Recipe
x1
Well Seasoned
Tecumseh, NE (pop. 1,677)
luvintherecipes
Member Since Dec 2010
Brenda's notes for this recipe:
These are a hit with the kids! I have done them with Blueberries instead of Bananas and they are equally as wonderful!
I make pancakes for breakfast when the kids have sleep overs and normally have to make a double batch!!
You can top with fresh fruit, powdered sugar, chocolate and caramel syrup or maple syrup.
Serve with OJ and Milk
Make it Your Way...

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Directions

1
preheat griddle to 350 degrees.
2
You can do it one of two way, mash the Bananas or use a fresher banana and dice them. (I normally mash them due to the fact i always have over ripe bananas in the freezer)
Then set them aside.
3
mix the bisquick, milk, vanilla and eggs in large mixing bowl
4
Fold in the mashed or diced bananas
5
Spray griddle with lite coat of pam. Use a 1/3 measuring cup to drop the batter on griddle, at this time drop the chocolate chips on the batter, don't flip till the top is covered with bubbles and a little dry around the edge.
6
Serve hot with butter and your favorite pancake topping and watch them eat Breakfast with a Smile!!

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Comments

3 comments

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user Brenda Broadfoot luvintherecipes - Feb 1, 2011
I shared a photo of this recipe. View photo
user Pat Duran kitchenchatter - Sep 27, 2011
Pat Duran [kitchenchatter] has shared this recipe with discussion group:
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user Pat Duran kitchenchatter - Sep 27, 2011
Pat Duran [kitchenchatter] has shared this recipe with discussion groups:
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