Bacon & Peanut Butter
Served with a tangerine, and a cup of hot soup, I had a wholesome lunch.
I'm recording this recipe for a family cookbook for the grandson and granddaughter.
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- bread of choice, or english muffin, toasted
- one or two tbs. peanut butter,
- two or three,slices of bacon cooked until crispy
1Toast your choice of bread or English muffin or bagel. Spread with peanut butter and add crispy bacon. Put the two slices together and enjoy with a favorite hot cup of coffee or glass of juice or milk.