Brown Sugar Bacon Recipe

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Brown Sugar Bacon

Stephanie Dodd

By
@skeen

We have this served to us at work sometimes on a biscuit and it is to die for!!!


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Rating:

Comments:

Serves:

6

Prep:

5 Min

Cook:

15 Min

Ingredients

1/4 c
light brown sugar
1/4 tsp
fresh ground black pepper
1/2 tsp
cayenne pepper, optional
1/2 lb
thick-cut bacon (about 8 slices)

Directions Step-By-Step

1
375 degree oven. Mix brown sugar, cayenne pepper (is using), and black pepper together in a medium bowl. Add bacon and toss. Line a baking sheet with a wire rack and lay bacon on the rack. Pat any remaining spice mixture on the bacon. Put the baking sheet on the top rack of the oven and bake until crisp, about 15 minutes. Remove from the oven to a serving dish and let cool slightly before serving. Can be served alone or on a biscuit or croissant. They are delish!!! If using the thick cut peppered bacon, which is real good, omit the black pepper.

About this Recipe

Course/Dish: Meat Breakfast
Other Tag: Quick & Easy