Mexican Omelet With A Twist
You also can add bell pepper if desired.
Featured Pinch Tips Video
- 1 Tbsp
- 1 jar(s)
- 1/2 c
- cooked ham, cubed
- cheddar cheese, shredded
- onion, diced
- garlic powder
1In a small pan, sautee mushrooms, onions and ham in butter and garlic powder.
2Mix eggs together with a dash of milk
3In frying pan add the eggs and cook over medium heat until eggs are cooked
4Add the mixture from the small pan to the center of the eggs, add cheese, pepper to taste and fold.
5Add salsa to the top and eat.