Maria's Quick, Lightly Salted & Tasty Breakfast Recipe

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MARIA'S QUICK, LIGHTLY SALTED & TASTY BREAKFAST

MARIA SONA

By
@GREENEYES455

I truly love to cook and invent or make up recipes. have done this for over 25yrs.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
45 Min

Ingredients

8 slice
white bread
6 slice
virgina ham
6 slice
swiss cheese
8 oz
cheddar cheese
6 slice
cooked & crumbled bacon
1 c
potatoe chips crushed
4
eggs beaten or 1/2 cup egg beaters
1 c
milk add to egg beaters
1 c
hashbrowns loose if available

Step-By-Step

1put your bacon in microwave.needs to be crispy that you can crumble it when cooled down.
2spray you pan and put a pat of butter on both sides of the bread do one at a time. first line the bottom of the pan with four slices (should be touching edges of pan)
3put down 4 slices of bread now put the ham down on the bread putting slices over slice right to left. do the same with the swiss cheese.
4beat your eggs or egg beaters so you have at least 1 1/2 cups total liquid.pour over the bread.
5sprinkle the cheddar cheese, the chips and the bacon and the loose potato on top
6put in oven 350 for 30 minutes, + last 15 minutes 375, ...hope you enjoy this as much as my family does.
7step 4 is this :add additional slices of bread on top over the ham and cheese

About this Recipe

Course/Dish: Eggs, Meat Breakfast
Other Tag: Quick & Easy