Jack Cheese Oven Omelet

Vicki Butts (lazyme)

By
@lazyme5909

Although it’s easy, this omelet looks like you fussed, Sometimes I toss in mushrooms and cheddar cheese.


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Comments:

Serves:

6

Prep:

10 Min

Cook:

40 Min

Method:

Bake

Ingredients

8
bacon strips, diced
4
green onions, sliced
8
eggs
1 c
milk
1/2 tsp
seasoned salt
2 1/2 c
shredded monterey jack cheese, divided (10-ounces)

Directions Step-By-Step

1
In a large skillet, cook bacon until crisp. Drain, reserving 1 tablespoon drippings. Set bacon aside. Saute onions in drippings until tender; set aside, In a bowl, beat eggs. Add the milk, seasoned salt, 2 cups of the cheese and sauteed onions. Transfer to a greased shallow 2-qt. baking dish.
2
Bake, uncovered, at 350º for 35-40 minutes. Sprinkle with the remaining cheese.

About this Recipe

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: American