~ If You Please, Smoked Sausage Scramble ~

Cassie *

By
@1lovetocook1x

I love throwing breakfasts together that turn out so good! I used up some veggies that needed to go and got rid of some smoked sausage I stocked up on when on sale. This scramble was loaded with flavor and my family loved it!


Enjoy!

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

6
eggs, lightly beaten with 1 tablespoon milk
1 Tbsp
olive oil
8 oz
thinly sliced smoked sausage
1/2 c
red, yellow and green bell pepper, chopped
1 tsp
garlic paste or 1 large clove, minced
1 medium
peeled and chopped tomato
3 - 4
green onion, sliced
1/2 c
chopped sweet onion
1/8 - 1/4 tsp
cayenne pepper or to taste
1/4 - 1/3 c
water
1/4 tsp
black pepper
garnish
with green onion and a sprinkle of creole seasoning

Step-By-Step

1In a large skillet, over medium heat, add oil. To this add onion, garlic and sausage. Saute until sausage is browned.
2To this add tomato, cayenne, peppers, black pepper and water. Simmer until water is mostly gone, but peppers aren't mushy. A little water left won't hurt before adding eggs.
3Lower the heat and add the eggs. Stirring occasionally until cooked but not dry.
4Serve immediately. I garnished with green onion and a sprinkle of Creole seasoning.

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy