~ If You Please, Smoked Sausage Scramble ~

Cassie *

By
@1lovetocook1x

I love throwing breakfasts together that turn out so good! I used up some veggies that needed to go and got rid of some smoked sausage I stocked up on when on sale. This scramble was loaded with flavor and my family loved it!


Enjoy!


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Rating:

Serves:

4

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

6
eggs, lightly beaten with 1 tablespoon milk
1 Tbsp
olive oil
8 oz
thinly sliced smoked sausage
1/2 c
red, yellow and green bell pepper, chopped
1 tsp
garlic paste or 1 large clove, minced
1 medium
peeled and chopped tomato
3 - 4
green onion, sliced
1/2 c
chopped sweet onion
1/8 - 1/4 tsp
cayenne pepper or to taste
1/4 - 1/3 c
water
1/4 tsp
black pepper
garnish
with green onion and a sprinkle of creole seasoning

Directions Step-By-Step

1
In a large skillet, over medium heat, add oil. To this add onion, garlic and sausage. Saute until sausage is browned.
2
To this add tomato, cayenne, peppers, black pepper and water. Simmer until water is mostly gone, but peppers aren't mushy. A little water left won't hurt before adding eggs.
3
Lower the heat and add the eggs. Stirring occasionally until cooked but not dry.
4
Serve immediately. I garnished with green onion and a sprinkle of Creole seasoning.

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy