Ham An Egg Salad Recipe

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ham an egg salad

Wallace Hale

By
@katcat

my own creation


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Rating:

Comments:

Serves:

4

Prep:

5 Min

Cook:

5 Min

Method:

Pan Fry

Ingredients

8 oz
diced ham raw
2
shallots minced
4
eggs
1/2 lb
frisee washed, dried, chopped into bites
salt an pepper

Directions Step-By-Step

1
cook the ham in skillet till done, transfer to a paper towl-lined plate to drain. add the shallot to skillet an cook 2 or 3 min. pour in 2 tablespoons vinegar, reduce the heat to low an simmer for a minute.
2
fry your 4 eggs sunny side up. add your frisee an your cooked ham to the warm skillet with onions an vinegar an season with touch salt an pepper. toss to coat
3
divide the mixture in 4ths an place each 4th on a plate top with an egg serve ummm

About this Recipe

Course/Dish: Eggs, Meat Breakfast
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy