Eggs in a Mug
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- 2 Tbsp
- (12 or 16-oz.) heatproof disposable cup
- 1 1/2 Tbsp
- shredded cheddar cheese
1In small bowl, combine eggs, milk and salt; beat well. Pour into cup. Place in microwave.
2Microwave on HIGH for 1 minute. Stir egg mixture. Top with cheese. Microwave on HIGH for an additional 30 seconds or until eggs are firm. Stir before serving.