Bacon and Egg Cupcakes

Debi Newton

By
@simplysimple

A fun and easy way to make a different breakfast and you can adapt to everyones taste buds with toppings =)


pinch tips: How to Use a Whisk


Comments:

Serves:

as many as you like

Prep:

20 Min

Cook:

15 Min

Ingredients

bacon
eggs
salt and pepper
scallions
cheeses

Directions Step-By-Step

1
Prepare Bacon in frying pan until brown not crispy
2
drain and cool on paper towels Turn on over to 400
3
Put 1 slice of bacon in cupcake pan and a small piece for the bottom. You can fill however many you will need for your breakfast. Cupcake papers can be used as well or you can leave them out.
4
put in one egg and top with salt and pepper, scallions, cheese or whatever else you like on your eggs or take orders for everyone and do them different.
5
When finished place in oven for about 15 minutes when done remove from pan and place on plates.

About this Recipe

Course/Dish: Breakfast, Eggs
Other Tags: Quick & Easy, For Kids
Hashtags: #eggs, #easy