Almond Quiche Recipe

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Almond Quiche

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Ingredients

1/2 c
chopped onion
2 Tbsp
butter
2
eggs, beaten
1 c
half and half
1 c
milk
1 Tbsp
flour
1/4 tsp
white pepper
1.5 c
swiss chees, shredded
1 c
almonds, sliced
1
pie shell, baked

Directions Step-By-Step

1
Saute onion in butter until tender.
2
In small bowl, beat together the eggs, both milks, flour and pepper until lightly frothy.
3
Stir in the cooked onion, cheese and toasted sliced almonds until well mixed.
4
Pour the mixture into a still hot baked pie shell.
5
Bake at 325 for about 45 minutes.
6
When done, a knife inserted in the middle will come out clean.
7
Let stand for 10 minutes, slice and serve.

About this Recipe

Course/Dish: Eggs, Other Side Dishes
Other Tag: Quick & Easy