FRIDGE FRITTATA

Lora DiGs

By
@ansky714

I SAW THIS DONE WITH LEFTOVERS FROM THE FRIDGE ON "THE KITCHEN" SOOOOO I DECIDED TO EMPTY MINE...HERE GOES VERY YUMMY :)


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Comments:

Serves:

4-6. DEPENDS ON HOW HUNGRY U R

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

6 large
eggs.....u can use more
1/2 c
monterey jack cheese
1 1/2 c
leftover french fries, cut into pieces 1 1/2"
4 slice
bacon, cooked n choppd
2 c
cookd asparagus, choppd
1 Tbsp
dried minced onion (wouldv used reg onion but i had none :(
1 tsp
s n p
2 squirts of sriracha (optional)
2 Tbsp
butter
2 Tbsp
olive oil
1/4 c
half n half

Directions Step-By-Step

1
GATHER ALL OF UR LEFTOVERS N INGREDIENTS THAT U R PLANN ON USING IN UR FRITTATA. PREHEAT OVEN TO 350
2
IN A LARGE BOWL MIX EGGS, HALF N HALF, CHEESE, CHOPPD ASPARAGUS, DRIED MINCED ONION, CHOPPD BACON & S n P. AND SRIRACHA IF USING .
3
IN A LARGE CAST IRON PAN MELT BUTTER ALONG WITH OLIVE OIL.
4
FRY OUT LEFTOVER FRIES A BIT
5
ADD EGG MIXTURE N PUT PAN IN OVEN N BAKE FOR 15-20 MINUTES....CHECK FOR DONENESS AT 15 MINUTES...EGGS SHOULD LOOK COOKD .

ONCE MIXTURE IS IN PAN SPOONFULS OF RICOTTA CAN B ADDED....MIXED WITH SOME PESTO FOR MORE FLAVA......MUSHROOMS, ROASTD PEPPER, SUNDRIED TOMATOES, FRESH CHOPPD TOMATOES....THE LIST GOES ON N ON USE UR IMAGINATION :)

About this Recipe

Course/Dish: Eggs, Other Main Dishes
Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids