The Carriage House Breakfast Pie Recipe

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The Carriage House Breakfast Pie

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Rating:

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Serves:

6

Ingredients

1/2 lb
bacon, diced
1/4
green bell pepper, diced
1/4
red bell pepper, diced
1 small
chopped onion
8 large
eggs
1 lb
russet potatoes, peeled and grated
2.75 c
sharp cheddar cheese, grated
1/2 tsp
pepper
salt to taste

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Grease a large quiche dish or 6 to 8 individual ramekins.
3
Saute bacon, peppers and onion until soft.
4
Drain on paper towel.
5
Whisk eggs with potatoes, cheese, salt and pepper.
6
Mix in bacon and vegetable mixture.
7
Pour into prepared pan spreading mixture evenly.
8
Bake for 45 minutes, until center is set or knife inserted in center comes out clean.
9
Bake 20 to 30 minutes for individual ramekins.

About this Recipe

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy