This casserole recipe was given to me by Lynn Williams and it's wonderful. You would never know it was made with RICE KRISPIES!
sausage, fried and drained
chopped onion (optional) to be fried with sausage
cream of celery
shredded cheddar cheese
1Fry your sausage and drain well. You can add onion, or not. It's good either way.
2Beat eggs and mix in with other ingredients, sausage included.
3Pour into a greased 9 x 9 baking pan. Bake 45 minutes in a 350 oven.