Overnight Creme Brulee French Toast

Angela Pietrantonio

By
@mrsjoepie

Great french toast recipe! It is just so delicious!


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Comments:

Serves:

6

Prep:

10 Min

Cook:

45 Min

Ingredients

1/2 c
butter
1 c
packed brown sugar
2 Tbsp
corn syrup
1
loaf italian or french bread, cut into 12 slices
5 large
eggs
1 1/2 c
half and half cream
1/4 tsp
salt
1 tsp
vanilla
1 tsp
cinnamon

Directions Step-By-Step

1
Melt butter, brown sugar and corn syrup in a small saucepan. Cook until smooth.
2
Spray 13x9-inch baking dish with cooking spray. Pour the butter mixture onto bottom of dish. Place the bread slices into dish.
3
In medium size bowl, mix the eggs, cream, salt, vanilla, and cinnamon. Pour over bread. Cover and refrigerate over night.
4
Bake, uncovered, in 350* oven for 40 minutes.

About this Recipe

Course/Dish: Breakfast Casseroles