Overnight Blueberry French Toast

Erica Wiley

By
@ewiley05

My sons fav. holiday breakfast


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Prep:

24 Hr

Cook:

55 Min

Ingredients

12
slices of cubed day old bread
2 (8oz)
soften cream cheese cut into 1in pieces
2 c
frozen blueberries
12
beaten eggs
2 c
milk
1 tsp
vanilla
1/3 c
maple syrup
1 c
water
2 Tbsp
cornstarch
1 Tbsp
butter
1 c
sugar

Directions Step-By-Step

1
Grease a 9 x 13 dish. Put 1/2 bread in the dish and top with cheese, sprinkle 1 cup of berries on top then place the rest of the bread on top.
2
In a large bowl mix eggs, milk , vanilla and syrup. Pour over the bread and cover and chill over night. Remove 30 mins before baking , Preheat oven at 350 cover and bake for 30 mins then uncover and bake for a additional 25 mins.
3
In a sauce pan mix sugar , berries, water and starch Bring to a boil till berries start to burst and butter and simmer for 10 mins. Pour over casserole and serve

About this Recipe

Regional Style: French
Hashtags: #toast, #blueberry