Old fashioned rolls

Old fashioned rolls Recipe
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Recipe Rating:
 1 Rating
Categories: Breakfast Casseroles, Other Breakfast, Other Desserts, Biscuits, Sweet Breads, Quick & Easy, For Kids
Keywords: butter, biscuit, cinnamon, Brunch, dough, Nutmeg
Prep Time:
Cook Time:

Ingredients

1 can(s) biscuits
1 1/2 stick butter
sugar
cinnamon
nutmeg
TOPPING
2 c milk
3/4 c sugar
1 1/2 tsp vanilla
Pinched by HANK44, and 145 more.
Lightly Salted
gallia, OH
sookie29
Member Since Sep 2010
just's Notes:

I made these one day and my kids ate half a pan of them!! these are so good, especially the milk and sugar sauce you put over top just makes it!! You cant eat just one!!

 

Directions

1
Roll out each biscuit with rolling pin and some flour (so it doesnt stick) roll each biscuit flat. spread some butter on each biscuit, then sprinkle cinnamon, nutmeg, and sugar on each buttered biscuit. Roll each biscuit up like a jelly roll and lay in a buttered 13x9 pan.
2
For the topping/glaze- mix the milk, sugar and vanilla and pour over rolls. cover with foil and bake @ 350 for about 30 minutes. Take foil off and bake another 5 minutes. let cool, then serve. Enjoy!!
Comments

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sookie29
just me sookie29
Feb 2, 2013
you do not have to cover with foil!! if you want them browned pretty good, leave off the foil. Sorry about that!!

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