Not Your Ordinary Hashbrown Casserole Recipe

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Not your ordinary Hashbrown Casserole

Stephanie Heitmeier

By
@sheitmeier

When we moved to the south we got introduced to Hashbrown Casserole...especially Cracker Barrels YUM...Found this recipe and we love it thought I would share. Just adds a whole different dimension to the casserole. We make this every christmas morning.


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Comments:

Serves:

8-10

Cook:

1 Hr

Method:

Bake

Ingredients

2 lb
country sausage (jimmy dean or any other brand similar)
2 c
shredded cheddar cheese (i like using sharp)
1 can(s)
cream of chicken soup
1 c
sour cream
8 oz
premade french onion dip
1 c
chopped onion
1/4 c
each of red/green bell peppers chopped
tsp
salt and pepper
30 oz
frozen hash brown shredded potatoes thawed

Directions Step-By-Step

1
IN a skillet cooked sausage until browned and cooked through...Drain
2
In a large bowl combine all the ingredients and mix well till all is incorporated. Poor into greased 9x13 pan spread into even layer. Bake at 350 for 1 hour or until casserole is golden brown and bubbly.
3
Sometimes I dot the casserole with a few pieces of butter before baking...This step is not necessary. I just like butter!

About this Recipe

Course/Dish: Breakfast Casseroles
Main Ingredient: Potatoes
Regional Style: Southern